Lamb Easy-Carve Garlic, Rosemary & Pepper sausages Free-range chicken thigh fillets in
Description
Free-range chicken thigh fillets in a garlic and parmesan crumb
Boneless Kiewa Valley lamb leg easy-carve roast in a Moroccan sauce
MB 2+ New York striploin in a house-made smoked pepper garlic blend
5kg approx
Leg of lamb butterflied in a house-made Moroccan-style sauce
Lamb Easy-Carve Garlic, Rosemary & Pepper sausages Free-range chicken thigh fillets inBoneless Kiewa Valley lamb leg roast seasoned in salt, pepper, garlic, and rosemary. Perfect for a mid week dinner. 1. 25kg approx.
Exchange/Return Notes
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