SA Table: 04 October 2019 June Enjoy this wine with rich
Description
Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail
the Leopard’s Leap South African Table presents guests with the opportunity on 4 March 2020
3 September for a beautiful Bubbly Breakfast in celebration of National Cap Classique Day and the Franschhoek Valley’s affinity for Sparkling Wine
perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste
Our passion for the Cape Winelands and its unique diversity found its expression in this Heritage Blend
SA Table: 04 October 2019 June Enjoy this wine with richSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 04 October 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a
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