East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing Candles author of the New York

author of the New York Times bestseller Sandwich

generations of skilled Bangladeshi artisans are able to earn an income from craft

Running with Scissors meets Grey Gardens in this "vivid tragicomedy" (People)

finding solace in her garden even as the farm is threatened first by drought and then by a predatory chemical company

and stability

East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing Candles author of the New YorkThis edition has been adapted for the US market. It was originally published in the UK. * Named one of the best cookbooks of the year by The New York Times, the Boston Globe, and Delish * "Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?)." Yotam Ottolenghi "Sodha, who writes a vegan cooking column for The Guardian, has widened her scope in this exceptional volume, drawing on ingredients and