5-SULPHOSALISCHE SÄURE 2-Hydrat - CZDA 100g WARCHEM Back- und Kochprodukte magnesium and zinc

magnesium and zinc

* Nutrient reference value

Guggul resin from the balsam tree

DZIUGAS PORTIONED PARMESAN CHEESE strong is a product that will surely appeal to lovers of exquisite flavors and aromas

Perfect with various types of salad

5-SULPHOSALISCHE SÄURE 2-Hydrat - CZDA 100g WARCHEM Back- und Kochprodukte magnesium and zincTechnical information about chemical reagents: Reagent name: 5 Sulfosalicylic acid dihydrate Chemical names: 5 SULFOSALICYLIC ACID 2hydrate, 2 Hydroxy 5 sulfobenzoic acid dihydrate Quality: analytical grade Type: Acids Molecular formula: C7H6O6S 2H2O Molar mass: 254. 22 g mol EC Number: 202 555 6 CAS Number: 5965 83 3 Content: 98%. Appearance Form: Fine powder Packaging: Plastic container Shelf life: at least 24 months from delivery of goods Examples