MALONSÄURE - rein 5g WARCHEM Mungobohnen (Amylase (from Aspergillus oryzae) -

(Amylase (from Aspergillus oryzae) - 23

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MALONSÄURE - rein 5g WARCHEM Mungobohnen (Amylase (from Aspergillus oryzae) -Technical information about chemical reagents: Reagent name: Malonic acid Chemical name: Malonic acid Species: pure Type: Acids Molecular formula: C3H4O4 Molar mass: 104. 07 g mol EC number: 205 503 0 CAS number: 141 82 2 Content: 98 % Appearance Form: white powder Packaging: plastic container Shelf life: at least 24 months from delivery of goods Examples of professional applications in various industries: Organic synthesis: Starting material for the