Grand Rosé Brut Gosset Champagner and a tart finish

and a tart finish

000 bottles produced

but it soon opens up to reveal bright red fruit and high-pitched tones

which suffered in the spring mildew attack

fluttering and expressive wine

Grand Rosé Brut Gosset Champagner and a tart finishParker Kelley 92 points: Bottled in 2014 and disgorged in June 2018, the NV Grand Ros Brut offers up an attractive bouquet of sweet red apples, fresh pastry and orange rind. On the palate, the wine is medium to full bodied, concentrated and powerful, built around a bright spine of acidity and a tight knit core but with enough substance to cover its structural bones and offer great promise for medium term cellaring. This is an intense, elegantly