n-BUTYLACETAT - für HPLC 1L WARCHEM concentrés de tomates et sauces This ensures long-lasting use

This ensures long-lasting use

Type 960 * 100% rye flour (* certified organic ingredient)

These medium-chain fatty acids are known for their rapid metabolism and provide the body with direct energy by bypassing the lymphatic system and reaching the liver

Wenn es um die Zusammensetzung der PACLAN EXPERT-Handschuhe geht

It is a medium-roasted Arabica characterized by a natural spicy aroma blended with the scent of citrus fruits

n-BUTYLACETAT - für HPLC 1L WARCHEM concentrés de tomates et sauces This ensures long-lasting useTechnical information about chemical reagents: Chemical formula: CHCOOCH CAS number: 123 86 4 EC number: 204 658 1 Synonyms: n Butyl acetate, Butyl acetate, Acetic acid n butyl ester, Acetic acid butyl ester Type: Solvent Purity: 99% (spectral grade) Appearance: colorless, clear liquid Molar mass: 116. 16 g mol Density: 0. 882 g ml Packaging: brown glass bottle Shelf life: at least 12 months from delivery Melting point: 78 C Boiling point: approx. 126