Stachelbeere Crispa® Greenling®-Jungpflanzen Chef Himbeere which should be cut off

which should be cut off close to the ground in autumn

it is concentrated and lasts until mid-July

but not hardy

And above all: like 'Reka'

the fruits are between 'Little (Big) Buddha' and 'Peters Beste'

Stachelbeere Crispa® Greenling®-Jungpflanzen Chef Himbeere which should be cut offThe gooseberry Crispa Greenling completes the "tricolour" idea among the Crispa varieties. With "green" one could associate that the variety does not come close to others in terms of taste. Far from it, Crispa Greenling is wonderfully aromatic, sweet and juicy. It is also perfect for eating fresh from the bush. This makes it significantly better than the old green standard variety 'Invicta'. But not only that, it is massively healthier than the old