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DRY AGED | Filet | Bodensee Färse Büffel die nicht nur für ihren

SKU 26325824403
4.4
Description

die nicht nur für ihren ausgezeichneten Pfeffer berühmt ist

die dem Cut seine charakteristische dunkle Optik und seinen kraftvollen

lies smoothly and softly in the hand and is the perfect contrast to the precise and sharp 26 cm long cutting edge

keeping it juicy

Snofnugg sea salt flakes come from the Atlantic island of Gossa

DRY AGED | Filet | Bodensee Färse Büffel die nicht nur für ihrenThe fillet from the Lake Constance heifer is a particularly tender and juicy piece of meat. The fillet has a very aromatic taste and also provides valuable nutrients.

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