Table Top Chinese Hot Pot 4.5 litres, Serve 6-8 Christmas Baking The lamb glace has been

The lamb glace has been developed by chefs for chefs

Brush the chicken glace onto chicken before grilling for a richly flavoured and deeply coloured glaze

The Pro Q Eco smoker helps you get started with cold smoking – make smoked bacon

to decorate cakes

Dilute with water to use instead of lobster stock for a richer tasting broth: try in a rich bouillabaisse or fish soup

Table Top Chinese Hot Pot 4.5 litres, Serve 6-8 Christmas Baking The lamb glace has beenThis electric table top hot pot is for cooking and serving traditional Chinese hot pot, steamboat, or Chinese fondue at the table. Chinese hot pot originated in Mongolia, Northern China, over 1,000 years ago, and is enjoyed across east Asia. The hot pot is classically served as a large bowl of broth at the centre of a table, often with two separate sections, one hot and spicy, and one mild and fragrant easy with this table top hot pot. A Chinese hot