Bollinger La Grande Année 2012 eer layering and complexity
Description
layering and complexity
reflecting the different soil types
nectarine and pear aromas
Only selected parcels of premium fruit are added to the Classic Rutherglen Topaque solera
exotic fruits on the nose would lead you to believe
Bollinger La Grande Année 2012 eer layering and complexityReleased April 1st 2020 The Bollinger La Grande Anne is the pinnacle of Bollingers Champagne styles and is produced only in the best years. Fruit is sourced entirely from Grand Cru and Premier Cru vineyard sites in Champagne. The base wine was aged solely in old oak barrels, providing additional depth and nutty complexity. After secondary fermentation, the wine is aged on lees for more than five years before disgorgement. La Grande Anne shows
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