Brancaia Il Blu IGT 2021 david-duband high in the mountains where

high in the mountains where Kir-Yianni sources the native Xinomavro grape for this sparkling wine

plums and herbs with hints of leather

Chasse-Spleen wines are typically deeply-coloured and full-bodied

then the wine spent 20-25 days on skins and was aged in cement and stainless-steel tanks

A 1995 Frapin Cognac made with grapes grown during a hot

Brancaia Il Blu IGT 2021 david-duband high in the mountains whereMade only from the best hand harvested and selected grapes from our two estates in the Chianti region, with ultra fine tannins and a smooth and full finish, this is a full bodied wine that stands out for its complexity and elegance. Today, thanks to the ever improving complexity of our Merlot grapes, in particular from our vineyards in Radda in Chianti, the blend is 80% Merlot and 10% each Sangiovese and Cabernet Sauvignon. Each single vineyard and