Chateau Maris Le Zulu Rouge Syrah Grenache Cabernet 2020 tateofy2026 The fruit undergoes maceration and

The fruit undergoes maceration and alcoholic fermentation in temperature-controlled vats for an average period of 16 days

the expression of tension and intensity: they are bright and brilliant

white peach and a lick of struck match

It's a light to medium bodied wine

Impenetrable pitch black colour with a deep dark purple hue

Chateau Maris Le Zulu Rouge Syrah Grenache Cabernet 2020 tateofy2026 The fruit undergoes maceration andZulu evokes the care given to nature, the respect for the spiritual energy surrounding us. It is an organic wine made from the Grenache, Syrah and Cabernet Sauvignon grape varieties and no added sulfites. Lively, fruity, a little salty and juicy, this wine has taken the best from the south of France, a rich fruitiness combined with the taste and good acidity provided by the terroir.