Japan the Cook Book Books on Culture Please contact OK for other
Description
Please contact OK for other wood options not shown online
◦ Total earring measures 41 x 13mm
◦ 18k recycled yellow gold in satin finish
This book is out of print and limited from the author's own stock
5 - open form allows for some adjustment
Japan the Cook Book Books on Culture Please contact OK for otherAnother installment in Phaidon's series of exhaustive exploration of regional cuisines. Native Californian Nancy Singleton Hachisu, who lives on a farm, with her family in Kamikawa is held as a top authority on Japanese cuisine in both Japan and the US. In 400 recipes she demystifies Japanese food in its most important aspects. 10 1 2" x 7" 464 Pages 145 Illustrations Contact OK for more books from our tightly curated selection of cookbooks.
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