Louis Francois Isomalt, 5kg Salt & Pepper Mills the blade of the slicer

the blade of the slicer is much longer than most Western knives

This soy sauce comes in two sizes

Store at room temperature

It is made from cold-pressed Coratina olives – a variety native to Apulia region of Italy

The wooden arms collapse – making it easy to store – and can also be positioned horizontally to hold 10-square feet of pasta straight while it air dries

Louis Francois Isomalt, 5kg Salt & Pepper Mills the blade of the slicerIsomalt is perfect for confectionary and advanced patisserie work. The sugar is called inverted (or invert sugar), which means that it doesnt crystallize as quickly as other types. Its a particularly good choice for making smooth sorbet and ice creams, or for decorative sugar work. This 5kg bag of isomalt sugar is great for professional use and large scale patisserie projects. Please note that this sugar is granulated. Store in a cool, dry place