Emilio Lustau Pedro Ximenez ‘San Emilio’ (Solera Reserva) NV Size::6 Bottle Case after which the wine rests

after which the wine rests on fine lees

cold-soaked for 5 days to help fix colour and then warmed for fermentation

The Thanisch family has cultivated wine continuously since the year 1636 and can look back on a history covering more than 375 years

this comes from the stony

Chateau Haut-Bailly has 30 hectares under vine planted to 60% Cabernet Sauvignon

Emilio Lustau Pedro Ximenez ‘San Emilio’ (Solera Reserva) NV Size::6 Bottle Case after which the wine restsEbony in color with iodine highlights. The aromas are reminiscent of figs, raisins and dates. Enormously sweet, velvety and soft on the palate, well balanced, with a very long finish. Serve with rich desserts, cakes and pastries, or pour over vanilla ice cream. Perfect companion to for strong blue cheeses. Ideal as a digestive.