Acquerello Aged Carnaroli Rice, 2.5kg Kenji Morimoto's Top Picks add a little cream and

add a little cream and peppercorns

5" deep x 7" wide x 11" long

add the wild fennel pollen at the end of cooking as a finishing flavour

2 x Blue Wave Ramen Bowl (microwave & dishwasher safe)

Take the pan straight from the hob or oven to the table for sizzling presentation

Acquerello Aged Carnaroli Rice, 2.5kg Kenji Morimoto's Top Picks add a little cream andUse Acquerello aged carnaroli rice to make the best risotto youve ever had. Acquerello aged carnaroli rice is the favourite rice of top chefs, like Alain Ducasse and Heston Blumenthal. Acquerello grow a specific type of carnaroli called Riso Lungo A. You'll start to see this on their labels instead of Riso Carnaroli, to distinguish their rice from other carnaroli. It is not only the rice variety that is special. Acquerello rice is the only white rice