Dinner At Frida's book NutmegBase Notes: Maltol

NutmegBase Notes: Maltol

Lactobacillus Ferment

Rounded out with the subtle scent of peppermint

Phenoxyethanol

and colors from black

Dinner At Frida's book NutmegBase Notes: MaltolFrom the kitchen of a world renowned chef comes this treasury of authentic Mexican recipes inspired by the painter Frida Kahlo and filled with mouthwatering photography. A little known fact about iconic artist Frida Kahlo was her love of Mexican cuisine, especially that of her mothers birthplace Oaxaca. Frida loved dishes such as mole, tamales and enchiladas and savored trips to the market in Coyocan. Her famous "Mole Poblano" recipe, a chocolate