Spiced Pumpkin leaves baked into an all-butter pastry
Description
baked into an all-butter pastry crust
Peppermint
Fresh-picked Tarocco blood orange
6" | Net Weight: 3
Warm Hawaiian Koa wood and white cedar mixed with island passion fruit
Spiced Pumpkin leaves baked into an all-butter pastryFRAGRANCE PROFILE Harvest pumpkin interwoven with delectable notes of vanilla nutmeg, crushed cinnamon, and sweet brown sugar, baked into an all butter pastry crust DETAILS Medium Single Wick Burn Time: Approx. 33 hours Dimensions: 3. 75" x 3. 75" x 4" Weight: 1. 6 lbs Large Double Wick Burn Time: Approx. 56 hours Dimensions: 4" x 4" x 5. 25" Weight: 2. 6 lbs Wooden wick candle Burn Time: 40 hours Dimensions: 3. 75" x 3. 75" x 4. 75" Fill Weight: 11.
Exchange/Return Notes
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