Ross Hill Sauvignon Blanc “Lily” colombard even sugar development and excellent

even sugar development and excellent acid retention were welcome outcomes for the fruit and total harvest was completed on 28 April

But the impact on the wine is immediate and profound

9 months of aging in barrels and tuns

Made from 100% Lambrusco Maestri estate grown at the Merbein vineyard

It is a small

Ross Hill Sauvignon Blanc “Lily” colombard even sugar development and excellentRoss Hill 'Lily' Sauvignon Blanc has a crisp pale yellow tinge, and the nose of fresh cut grass and lychee is indicative of the elevation of the vineyard. A soft mouth feel and tropical fruit flavours, together with a bright acidity, make a perfectly balanced refreshing Sauvignon Blanc.