Pooles Rock Premier Shiraz 2024 whisky with notes of redbush tea

with notes of redbush tea and cumin

3 ha north-east facing site planted in 1965 on light sandy soil over limestone

with a finely mineral note

the dominant flavors on the palate are of red fruits: red currant

and hints of fine chocolate and vanilla from the oak

Pooles Rock Premier Shiraz 2024 whisky with notes of redbush teaThe fruit for this wine was picked in early March, off our best block of Shiraz. The fruit fermented in small open fermenters. Fermentation lasted 7 days with gentle hand plunged twice a day. Following pressing it was put to a 1 year old French oak fouderer for malolactic fermentation and maturation for a further 14 months. The wine was then filtered and bottled. COLOUR Deep red with a purple hue. BOUQUET Red cherries, plums and mulberries with hints