Vintage 19th Century French Glazed Vinegar Pot Style:One it is just as perfect

it is just as perfect for Vanilla Granola with Honey & Almonds as it is for a generous hot fudge sundae

the raised plate should be placed strategically to serve as a centerpiece for delectable culinary treats

or Christmas beef Wellington

Dress it down by serving beef stew or All American Chili for a rustic family meal in which the table looks as good as supper tastes

There is a place in every home for The MATCH Pewter Curved Candle Snuffer

Vintage 19th Century French Glazed Vinegar Pot Style:One it is just as perfectA stunning original condition marigold glazed utilitarian terracotta vessel found in the Southwest of France and originally used to make and store vinegar. The bottom half of the pot was left unglazed as the bottom half of the pot was half buried in the ground to keep the fermenting contents cooler and fresher.