Château Massereau Graves Rouge 2013 barrosa producing fruit of such intensity

producing fruit of such intensity as to give an almost sweet impression to the wine

This appellation is the fruitiest of the Chablis wines

matured 10 months in 25% new large-format French oak

The unexpected full body and robust acidity showcase a great wine with aging potential up to 15 years

Poached pear and warm croissant give a spiced and sappy appeal

Château Massereau Graves Rouge 2013 barrosa producing fruit of such intensityChteau Massereau is a rarity among the much fancier and more famous estates in Bordeaux in that they farm well and make genuine natural wines, and they have been doing so for almost 20 years (this makes them among the genuine minority). The Graves is one of the most impressive wines Massereau makes, with the Cabernet varieties at the fore. The wine displays dark purple fruit, properly integrated deep green, pine like notes, merciful acidity to balance