Jones Road Pinot Gris 2021 -STOCKTAKE- cru-bourgeois-superieur intertwined with notes of baking

intertwined with notes of baking spice and aniseed

Gregorio Pérez’s entry-level Mencía comes from multiple remote parcels of 30- to 60-year-old vines dotted around the slate-rich hillsides of Valtuille and Villafranca del Bierzo

featuring aromas of acacia flowers

Made in the same way as the Clos de Breuil

The Sakurajima komikan is one of the world’s smallest mandarins

Jones Road Pinot Gris 2021 -STOCKTAKE- cru-bourgeois-superieur intertwined with notes of bakingMornington Peninsula pinot gris, wild yeast fermented and matured in oak. It tastes of barley sugar and sweet pears before grapefruit and rosewater characters kick through the finish. Theres nothing wan about this. Its a wild assortment of exotic fruit flavours, complemented by a slip of creamy musky vanilla. Plenty of punch to this white.